dec 10
shojin cooking 精進料理
with Toshio Tanahashi chef 棚橋俊夫先生
cozinha shojin com o chefe Toshio Tanahashi
Menu
Parcimon and Apple Shira-ae 柿とリンゴの白和え
Kuzu-ball with Grapes ぶどう入り葛万十
Parcimon and Apple Shira-ae 柿とリンゴの白和え
Kuzu-ball with Grapes ぶどう入り葛万十
Shira-ae de diospiros e maçãs
Bolinhos kuzu recheados com uvas
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